Installing Thermozel wood-fired pizza ovensFirst of all, you need to determine which model size would be best for your kitchen. We can offer you three sizes of pizza ovens.65 cm ,80cm or 1m cooking surface. Second whether you need to place the oven in a corner or along a straight wall.
Difference between the premium line and the classic line of ovens.Classic line wood-fired ovens both the cooking area and the dome of the pizza oven are rounded. For installation in a corner, a round oven is preferable. Ovens from the premium line have square bases which is easier for installation because the base frames are usually square.In front of the premium line oven dome and base, you see little touch of corner firebricks that give you this authentic Greek style.The oven is made of three parts oven dome part one and the base have two sections that make up the cooking area.
Ovens are made on the Mediterranean coast. Greek factory .Thermozel is one of the few companies in the world certified for producing open fireplaces.
All ovens are designed to operate outdoors, subject to weather conditions. However, we recommend that if the oven is outside in a climate where you have a winter season, you should cover your oven additionally with extra insulation.
Extra insulation with plaster will protect your oven from rain and cold.Oven without insulation stays warm 12 hours after heating.Oven with extra insulation can stay warm 24 hours after heating.. Installing a 30 or 50mm calcium cilicate board underneath the pizza oven is recommended since it prevents the heat from descending.